Dionysos
Primitivo di Manduria Riserva
DOC
Dedicated to the Greek god of wine, it is full-bodied and harmonious and represents one of the most outstanding wines being produced in Puglia today.
Awards
2015 | James Suckling | 90 pts |
2015 | Wine Enthusiats | 91 pts |
2015 | Vinous | 90 pts |
2013 | James Suckling | 91 pts |
2013 | Wine Enthusiats | 91 pts |
2012 | Gambero Rosso | 2 Bicchieri |
2011 | Wine Spectator | 90 pts |
Information
Tasting Note
Deep ruby red in color with purple shades, it has a bouquet rich in black fruits such as bluberries, black cherries and plums, as well as attractive spicy notes of pepper, chocolate and sweet cinnamon. On the palate it is complex and full-bodied, but with elegant, velvety tannins; the finish is tangy and very long.
Origin
From the ancient vineyards of Masseria Surani, in the Salento Region. The vines are Guyot-trained and organically grown; the soils are limestone-based and are rich in iron. Yields are naturally very low, and harvesting is by hand.
Grapes
Primitivo di Manduria 100%
Vinification and Maturation
Fermentation for 15-18 days at 25°-28°C; punching down of the cap 3 times a day until the end of the alcoholic fermentation. Maturation for 15-18 months in large oak casks and barriques, followed by 6 months’ bottle-aging.
Alcohol
15% by vol.
Serving Temp.
16-18°C
Bottle Size
0.75l
Serving Suggestions
Vineyard
Tommasi Naturae
Certified organic vineyards